Couple information Grooms — NYC Wedding Planner

Your First Names

What is your favorite restaurant and why?

What are your favorite and least favorite foods and dishes?

If there's a story behind your choices, please share it!

Are you and your guests adventurous eaters?

Tell us about a memorable experience around food for you as individuals and/or as a couple.

Consider a first date food you both remember, or a meal you share with your families? A food you never liked until you tried it with your partner, and so on.

Would you like to incorporate any ethnic and/or cultural food dishes?

If so, tell us what and why it's significant to you.

What type of foods would you like served after the ceremony and before dinner?

Consider traditional and non-traditional hors d'oeuvres, meat and cheese selections, sushi and/or oyster bar, etc.

What are your favorite desserts, and would you like to serve them at your wedding?

Do you want to serve a traditional wedding cake and/or have one on display?

If so, what colors, flavors and themes are you gravitating toward?

Are you considering hiring a food truck or serving a late-night snack?

If so, what do you want to serve? (i.e.: tacos, pizza, burgers, cupcakes-to-go, etc.)

Do you have any food allergies?

If so, please specify.

Tell us about the type of bar service you'd like to offer.

Consider open or limited bar, specialty bars such as whisky or sake. Be sure to also let us know if you prefer non-alcoholic beverage service only.

Do you want to serve specialty cocktails?

If so, do you have one or two ideas in mind? If you're undecided, tell us what your favorite spirits are and we'll go from there.

Do you want champagne served for toasts only, at the bar and/or both?

Are you open to Prosecco or other sparkling wines in addition to or as an alternative?

Would you like to serve coffee and tea along with cake &/or dessert?

On a scale of 1 to 10, how important is the food service, menu and presentation?

For reference: 1 = Of no importance. 5 = Moderate importance. 10 = Utmost importance.

On a scale of 1 to 10, how important are the beverage selection and service?

For reference: 1 = Of no importance. 5 = Moderate importance. 10 = Utmost importance.

Please share anything else that's on your mind!

For real! Are you a bourbon fanatic, or do have your own wine fridge? Do you and/or your immediate family members have any allergies? Will you prefer a silent vegan over vegetarian option? Is seafood your jam? We want to know!

Q & A

your story

FLORAL DESIGN + Decor

CEREMONY

PHOTO + VIDEO

INVITATIONS + DAY OF PAPER

FOOD + DRINK

MUSICAL ENTERTAINMENT

HIM

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